Step into the world of Typhoon Cafe Taiwanese Cuisine at Plaza Singapura

AUTHENTIC TAIWANESE CUISINE

Diners can enjoy a full meal featuring iconic dishes from Taiwan's food capital, such as Handmade Xiao Long Bao, Braised Pork Rice (or Lu Rou Fan), Ningxia Oyster Omelette, and decadent Typhoon Cakes. Pair these with our refreshing fruit teas for the perfect finish.

Typhoon Café also introduces its signature dishes, like Taiwanese Braised Beef Noodle Soup, Taiwanese Mee Sua Combo, and the XXXL Salt & Pepper Caviar Fried Chicken. Our beautifully plated desserts are guest favorites, including Soufflé Stackers, Mochi Soufflé Stackers, and Taiwanese sweet reinventions like the Douhua Cheese Cake with Caramelized Youtiao and the Cilantro Ice Cream Roll Wrapped in Mochi Skin.

COMFORTABLE CAFÉ-STYLE SETTING

Typhoon Café brings the true “Taste of Taiwan” straight to the heart of Singapore. As a lifestyle concept that unifies Taiwan’s unparalleled flavors, obsession for artisan fruit teas, and larger-than-life desserts, it delivers an authentic culinary escape set in ultimate café-style comfort.

Designed to simulate a charming, hidden-gem café along Taiwan's quaint alleyways, this casual and unpretentious sanctuary provides the ideal backdrop for any time of the day. Whether you are dropping by for a quick, satisfying lunch amidst a busy workday, taking a leisurely afternoon break for high tea, or gathering with family and friends for a cozy, laid-back dinner after work, Typhoon Café offers a warm and welcoming space for every occasion.